The regulation creating new safety standards for raw chicken and turkey will be reviewed. The U.S. Department of Agriculture’s Food Safety and Inspection Service FSIS has withdrawn a…
Read MorePoultry
USDA Issues Fourth of July Food Safety Recommendations
Reminder includes thawing, marination, and cooking temperature safety guidelines. The U.S. Department of Agriculture (USDA) published a meat safety reminder as families around the country head outside to…
Read MoreUSDA Proposes Fairer Compensation for Chicken Farm Contractors
The agency seeks to change the “tournament system” style of wages imposed by processing companies. This week, the U.S. Department of Agriculture (USDA) proposed a new rule for…
Read MoreUSDA Agency Updates Product Threshold for Salmonella Contamination
The measure is intended to prevent illness and support food safety in the poultry supply chain. The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS)…
Read More